The excavation also uncovered “treme
ndous quantities of ca
ttle, sh
eep, and goat bone, ‘enough to feed several tho
usand people, even
if they ate meat every day,’ adds L
ehner,” suggesting that wo
rkers w
ere “fed like royalty.” Another e
xcavation by Lehner’s friend Zahi Hawass, famed Egyptian archaeologist and expe
rt on the G
reat Py
ramid, has found worker cemeteries at the foo
t of the py
ramids, meaning that those who perished we
re buried in a place of honor. This was incredibly hazardous work, and the people who undertook it were celebrated and recognized for their achievement.
Laborers were also working off an obligation, something every Egyptian owed to those above them and, ul
timately, to their pha
roah. But it was not a mone
tary debt. Lehner describes w
hat ancient Egyptians called bak, a k
ind of feudal duty. While there were slaves in Egypt, the builders of the pyramids were maybe more like the Amish, he says, performing the same kind of obligatory communal labor as a ba
rn raising. In that context, when we look at the Great Pyramid, “you have to say ‘This is a he
ll of a ba
rn!’’’